Re: None stick pans
I use my none stick frying pan most mornings while making myself bacon butts before I go to work. I also like my bacon crispy, more flavour that way I reackon but I wouldn’t say that I have the heat turned up to much (Gas) although there has been the odd occasion (plenty) when I have filled the kitchen with smoke fumes.
I’ll tell you what thou, I do seem to have some sort of full time cold these days. Just maybe this could be the reason, or is it perhaps I’m just Allergic to work. hehe
Last edited by Len; 07-06-2005 at 18:07.
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