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Originally Posted by Doug
My god the food, I’d forgotten all about the food, and I’m on a diet. Proper baked spuds, big uns none of this done in silver foil rubbish. I loved the old guy’s tuning up towards the end of the evening “before we brunt the chairs”, they would always bring large bottles of nut brown ale or forest green with stone stoppers in them, I would suck on them b****rs for ages..
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Never mind doug you can make up for it on bonfire night.