Quote:
Originally Posted by Gayle
What a good friend you are Less, saving Neil the onerous task of pulling my pigtails again!
Oven doors, as you well know, are extremely tasty - they need a bit of seasoning though! 
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I prefer my oven door smoked, thats why if the instructions say gas mark 4 for twenty minutes, I set it at gas mark 8 for 40 minutes, to enhance the flavour, (the taste buds suffer because of my smoking as well,
before anyone asks

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