Quote:
Originally Posted by Eric
What exactly is it .... I can remember my gran making it, but is there a standard recipe? No pictures please, I don't want to drool on my keyboard.  |
I make one regularly Eric, but what you put into it varies, I use Lamb chops, onions, potatos, stock cube and seasoning, other people put carrots and other veges in, but I like mine simple and it very tasty too