Quote:
Originally Posted by Gayle
Do you have access to a freezer?
Making extra portions of things all at the same time is a good idea. Every now and then I have a big 'making' day. I used to make about three dishes in one afternoon, with very few ingredients then freeze portions. I haven't done that for a while because ironically, I'm too busy.
Also, pastry, it's a lot cheaper if you make your own and you can make a right big batch and freeze balls of it. It means that you only need to defrost a ball, roll it out and you've got a pie topping.
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Yes I do have a freezer.
I really love cooking, especially for my friends. A lot of my friends don't eat very well so I love cooking up proper meals for them every now and again! I can't wait for term to start now so then I can try these soups and hopefully be a bit creative so I can make my own special soup haha.
I once cooked my mum a rabbit as well and she wouldn't eat it
my little brother loved it though. yum yum