Cheese???
 

Now I am a fan of cheese on toast with a splosh of Worcester sauce or a dust off pepper. The thing is though despite how good it tastes uncooked they seem to lack something when grilled. I like my Lancs crumbly toasted but would like a change, so gang any ideas?

Re: Cheese???
 

Grated Leicester on sliced cheddar, with slices of mozzarella and something even softer like roule or boursin. Just salt and pepper, though - Worcester sauce will kill off the other flavours.

Re: Cheese???
 

Marmite ;)

Re: Cheese???
 

Neil Marmite should be labeled as a biological weapon or at least as a toxic substance. :eek:

Re: Cheese???
 

I love Lancashire cheese, and it's great in soups, but it's not good toasted.

A mature Cheshire would be nicer.

Re: Cheese???
 

i love the really crumbly kinda sour tasting stuff (i was gunna say 'tart' but i decided against it :rolleyes: ) its good on a butty and in baked potatoes but not toasted, it doesnt get runny enough, its soft on the outside but still hard on the inside (armadillos!!!! )

ive been through a lot of cheese just lately, atm i am liking asdas 'plastic' cheese on baked potatoes

Re: Cheese???
 

Grated lancashire cheese, with an egg plopped in the middle, a drizzle of milk and tomatos on top.....cook in oven until melted and egg cooked....hmmmm cheese & egg....love it:D

Re: Cheese???
 

You could go mad and get an Italian cheese on toast,I think they call it Pizza.:bleedht::cook38:

Re: Cheese???
 

Want something with taste not a piece a cardboard covered in cheep slops.

Re: Cheese???
 

I Grate White And Red Chedder Together ,then Toast It On Lovely Warbies Or M & S Grained Whole Meal Bread,add A Little Touch Of H P Sauce ,,dont Forget To Toast One Side First .....yum

Re: Cheese???
 

I love Blue Cheeses but they don't like me anymore, but milder cheese like Cheddar or Red Leicester are okay, but my favourite is crumbly Lancashire on a sandwich

Re: Cheese???
 

Danish Blue is too strong for me but i love Blue Stilton is not as strong nice and creamy and very tasty.
I always get some from the outside market stall i do get other cheese like lancashire but that's for the wife she wont even try any other i also get parmesan but that's just for cooking and grating

Re: Cheese???
 

Never considered using blue cheese for on my toast and that might be worth a try. At least Accy has a cheese stall me I have to make do with supermarkets.

Re: Cheese???
 

Its good melted on Micro chips ( the ones you eat not in your pc )

Re: Cheese???
 

I just love cheesey chips,,,,,,they do lovely ones at the Jubilee in cleveleys