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Re: HELP!!! re: steak puddings
Yes Kate, but what quality!!!!! and what taste....mmmm!
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Re: HELP!!! re: steak puddings
but what you do is par cook them in batch, freeze some and then you only need to reheat them a la Hollands
then teh economy of batch for the majority brings the costings down. |
Re: HELP!!! re: steak puddings
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Re: HELP!!! re: steak puddings
Tonight we have had beef and barley pie and it was yummy....loads of lovely chunks of shin beef and stewing steak with onions, barley and a shortcrust lid.
Sorry there's none left. |
Re: HELP!!! re: steak puddings
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