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-   -   Tea time conversation (https://www.accringtonweb.com/forum/f71/tea-time-conversation-40282.html)

emamum 12-06-2008 22:17

Re: Tea time conversation
 
I dont use either......

BERNADETTE 12-06-2008 22:30

Re: Tea time conversation
 
Quote:

Originally Posted by emamum23 (Post 591992)
I dont use either......

Because you don't like them or is it all the so called health implications???

katex 12-06-2008 22:43

Re: Tea time conversation
 
Quote:

Originally Posted by ANNE (Post 591976)
Made his lordship boiled egg and soldiers for supper. .

Yuk !! for supper ! Suggest you chuck him in the spare room tonight Anne .. :D

MargaretR 12-06-2008 22:45

Re: Tea time conversation
 
Quote:

Originally Posted by katex (Post 592006)
Yuk !! for supper ! Suggest you chuck him in the spare room tonight Anne .. :D

One of the joys of being single - you can fart in bed and no apologies are needed :D

cherokee 12-06-2008 22:46

Re: Tea time conversation
 
was just going to say the same Katex... always thought that were brekkie grub lol..

Mick your wierd hunnie:eek:;):D:alright:

cherokee 12-06-2008 22:48

Re: Tea time conversation
 
ROFLMAO!!!!!! OHHHH I LIKE THAT Margaret :D:yelrotflm:rofl38::rofl38:

Royboy39 12-06-2008 22:49

Re: Tea time conversation
 
Quote:

Originally Posted by [email protected] (Post 591984)
I like a sprinkle of parmesan on mine

That is disgusting....I bet the Italian who formulated the recipe for parmisan cheese never thought of that...sweaty socks comes to mind.:eek:

Neil 12-06-2008 22:57

Re: Tea time conversation
 
Quote:

Originally Posted by lindsay ormerod (Post 591855)
Oii I am watching this thread ! ;)

Is that a threatening post from a mod? :D:p:D

ANNE 12-06-2008 23:34

Re: Tea time conversation
 
Pepper is disgusting, Ewww Yuk!
I am fast comeing to the conclusion that most people on accyweb are rather strange.
I add salt to my cookin but dont add any extra. I add a tiny bit of salt if i do have a boild egg and on lettuce n tomato.

Royboy39 12-06-2008 23:44

Re: Tea time conversation
 
Quote:

Originally Posted by ANNE (Post 592035)
Pepper is disgusting, Ewww Yuk!
I am fast comeing to the conclusion that most people on accyweb are rather strange.
I add salt to my cookin but dont add any extra. I add a tiny bit of salt if i do have a boild egg and on lettuce n tomato.

Anne.....you dont know what you are missing.
My favourite treat is Whelks from a seafood stall with plenty of salt,pepper and vinegar or cockles embelished with the same.
Raw tripe, Honeycome is also my favourite....salt, pepper and vineger.
I'm in heaven

BERNADETTE 12-06-2008 23:46

Re: Tea time conversation
 
Quote:

Originally Posted by ANNE (Post 592035)
Pepper is disgusting, Ewww Yuk!
I am fast comeing to the conclusion that most people on accyweb are rather strange.
I add salt to my cookin but dont add any extra. I add a tiny bit of salt if i do have a boild egg and on lettuce n tomato.

We could say the same about you being strange hun, so long as you enjoy what you eat that is all that matters:)

emamum 13-06-2008 00:57

Re: Tea time conversation
 
Quote:

Originally Posted by BERNADETTE (Post 591998)
Because you don't like them or is it all the so called health implications???

both.... lol

Padiham Lass 13-06-2008 01:26

Re: Tea time conversation
 
Quote:

Originally Posted by ANNE (Post 592035)
Pepper is disgusting, Ewww Yuk!.

Fresh ground black pepper is better than the white variety.

Try Philly cheese on crackers, topped with strawberries and a sprinkle of black pepper. mmm:D

Mick 13-06-2008 05:19

Re: Tea time conversation
 
I only use fresh ground black pepper or fresh ground sea salt.
both are in mills and is really nice for seasoning food.

derekgas 13-06-2008 07:19

Re: Tea time conversation
 
Was going to say, not just any salt and pepper, sea salt and black pepper, especially on eggs, or corned beef hash!


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