I only just saw this thread. Had a go and I got 10/10. Not bad when I left Lancashire 43 years ago. Just goes to show you can take the woman out of Lancashire but you can't take Lancashire out of the woman.
Re: Yorkshire Pudding. The first time I visited my future in-laws in Bradford I was a bit puzzled when Yorkshire Pudding was served, with just onion gravy, as the first course for Sunday lunch. My mother in law said it was a Yorkshire tradition - they fill you up with it then you won't want so much meat. She used to make it in a huge square tin and always saved a piece which my father in law would eat cold, spread with jam, for supper. Ugh!
Grannyclaret, you're spot-on about teacakes. Here we call them balmcakes - a teacake has fruit in - but in Durham they call them stotty cakes if they're large or baps if they're smaller but north of Newcastle they are all baps no matter what size.
Pay attention I will be asking questions later. In North Yorkshire they are flourcakes and a teacake has fruit in but is spicey too. My aunt, who was a baker (in West End), made teacakes but called them muffins but in the Midlands it's ovenbottom cakes because a muffin is more like a crumpet but a crumpet is a pikelet.
One thing I found odd when I first moved here. I would say someone was "bonny", meaning good-looking, and get funny looks. It took a while before I realised that around the Warrington area "bonny" means fat. I haven't come across that anywhere else in England.