14-08-2012, 15:38
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#17
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God Member
Join Date: Aug 2007
Location: Northern Italy
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Re: The age old question
Quote:
Originally Posted by entwisi
Can you not make a basic smoker and make some of your own? Any decent fleshy white fish will work well. To make a smoker use an old metal bread bin with a lid, put some oak or similar wood chippings in the bottom, suspend your fish or have a raised wire platform to rest it on, put the lid on and place over a real fire. When you can't hold your hand on the lid give it another minute or two and it should be lovely.
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You are quite right -have seen this done on Masterchef but never thought to try it -could easily give it a go!
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