My other half used to Work for Burtonwood Brewery, just before she retired they were taken over by Marstons, or Wolverhampton and Dudley brewery before they too were swallowed up by Marstons, the last time I was round Joan's neck of the woods the old Burtonwood houses were either shut or under a different banner, can't understand their mentality really if all the pubs shut where will they sell their aleWell said, Nick. It's my biggest beef with village life that the last remaining unrestricted vice is being throttled by the very people who supply it. My sympathy with breweries and management companies expired many years ago and the only future for the British pubs now lies with free houses and Wetherspoons, both of which are usually splendid.
Marstons are the latest on my hit list after killing The Mill Tavern in Higher Walton stone dead in three months.

both labour and conservitive are guilty of this.Labour started teh ball rolling and cameron has kept it going and gaining momentum











Oh your getting a job at ASDA thenshouldnt laugh at somone whos about to be providing your meals on wheels lol![]()




know what yer saying linds, it dont always work like that, the last 6 funerals i went too last year only 1 used the whittakers, 2 Peel Park, 1 Grants,1 Bold street, 1 Sydney St, agree the location is ideal, but seems many prefer other venues, fer whatever reasons, some cos the venue the deceased was well known in?Cashy, I agree that the smoking ban hasn't helped, I'm a non smoker myself and prefer not going home smelling like a 3 month old ashtray, but you have to play to the positives and that pub had location on it's side big time. Some funerals start at 11, open then for the people who want a drink to cope with it all or a warming cuppa for the ones who have travelled, the only real competition for the funeral market is the Peel Park, (lovely pub and great buffets)but can't cater for bigger funerals, as is not big enough. Contact with the funeral directors and recommendations, not rocket science. They have a good kitchen up there, facility to do a carvery and still not making any money?
I look at my local and look at what it's doing right, Sue at the Peel Park has funerals and christenings,birthdays etc,word of mouth counts for a lot but if somewhere delivers and (in this case) targets the right market I really don't know how they'd fail.
Your possible going the wrong way Bob away from Accy, but Nick Whittaker may be better to answer thatWhat about the Griffin? Not big enough I suppose?
the last 6 funerals i went too last year




Cost of getting old mate,average 6/8 a year fer last few years, reckon i must be getting near top of the queue.jesus christ mate it seems risky knowing you lol![]()

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